In Kenya’s Upper Tana region, government ministries, businesses, and farmers have come together to fund water conservation projects to secure a sustainable future for generations to come.
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In March 2021, Resilient Food Systems launched its latest Annual Report. The report gives an overview of the Resilient Food Systems programme and shares stories, best practice examples and lessons learned from the 12 country projects and Regional Hub.
Download the report to learn more about the activities and achievements of the RFS programme.